Hand-picked by our Master Sommelier, Michael, this fresh bundle of wines will evoke the carefree feeling of spring. Whether you’re celebrating a special holiday or just toasting to everyday life, these are a must-try bunch.
Enjoy a blend of Cabernet, Merlot and Syrah with black fruit and spicy notes from one of the top family producers in the Columbia Valley.
Sip with: Spring Lamb Stew with parsnips
Oro Bello Chardonnay
This aromatic take on the classic California profile boasts loads of peach, pineapple and yellow apple nicely balanced by a creamy texture.
Sip with: pan-seared halibut with green garlic and baby potatoes.
Rainstorm Pinot Noir
Tart cherries, pomegranate and a bit of stewed raspberries help smooth the transition away from the heavier reds into patio- and front-porch-sippers.
Sip with: herb roasted chicken with minted English peas.
The white flowers, grapefruit peel and cherries in this wine awaken your senses like a walk through a fresh spring garden.
Sip with: salads or any veggies that you can pick from the garden or local farm stand.